Yum! Vegan key lime pie!
Check out this recipe, an on-lime winner in the Whole Foods facebook recipe contest: http://wholefoodsmarket.com/stores/arroyo/files/2011/12/WFM_WinningRecipes.pdf
Vegan Holiday Cookies!
Yum! Veg News just published recipes for their vegan cookie contest winners. Vegan rugelach, chocolate pepperment cookies, soynog whoppie pies… Cause if you’re going to indulge this holiday season, why not go with the vegan versions??? http://www.vegnews.com/articles/page.do?pageId=4025&catId=7
Cheesecake Factory's new menu options for healthy...
I’m heading to a movie tomorrow and there’s a Cheesecake Factory right next door. Some of my movie companions love cheesecake-so a visit is in the stars! In the past I’ve been at a loss for what to order from the menu, and desserts were out of the question with my dairy/wheat issues. But I think my options have just expanded since they debuted their SkinnyLicious menu with, you...
Korean food, a cuisine that I need to try!
Sometimes avoiding dairy and gluten makes ordering at restaurants a trial and a challenge. That’s one of the reasons why I LOVE Asian cuisine. There’s nothing like opening a menu and feeling free! I have lots to choose from, and I can actually order something without asking the waiter 20 questions. And the biggest plus…so many healthy options! I love Vietnamese and Japanese food, but curious...
Do you have one in your neighborhood??? The locations where restaurants come and go and come and go? I have one in my old neighborhood. In two years it’s gone from being upscale Mexico City style Mexican food to Mexican seafood to The Cotton Patch (what a name) to The Boll Weevil ( same company, can they pick unappetizing names or what) to an Italian restaurant that is 3/4 empty. Yesh. ...
Please read this if you eat "Quorn"!
For vegetarians out there that eat the chicken substitute Quorn please read this article: Fake Fungal “Chik’n” Causes Anaphylaxis, Severe Vomiting, Hives http://www.cspinet.org/new/201112011.html CSPI, or The Center for Science in the Public Interest, is a great non-profit that helps protect consumers from products that are misrepresented, or can potentially cause side...
gfdfvidiot asked: Your pumpkin muffins are not wheat-free. Spelt flour is wheat....you might want to use a different flour in your recipe like rice.
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Genetically Modified food bans